Patanjali Chetna is a research-based bio origin amino acid (protein) based product and developed from plant growth regulators. Its trace quantity used for development of branches, number of leaves, fruits, flowers, shape and colour of fruits, and increases yield in plants.
With the use of Patanjali Chetna, plants become healthy.
It increases the productivity in qualitative and quantitative manner.
It increases photosynthesis process, enzyme activities in plants.
Patanjali Chetna enhances the plant growth, flowers, fruits, taste and Colour.
Foliar Spray: Use 1 ml of Fasal Tara one liter of water or 200-250 ml Fasal Tara per acre.
Crops: Wheat, Apple, Vegetables, Dry edible beans, Corn, Onion,, Sweet corn, Flowering Plant, Cash Crops, Medicinal plants